Multiple Positions
Portillo's is opening a brand new location on the West Side of Madison, and they are looking to add to their team! Click the links below to learn more about pay, benefits, and how to apply.Shift Leader Crew MemberCashierRestaurant Manager Cook/KitchenDishwasherAt Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun.
Portillo's
Host/Server
Come join the Outback Steakhouse family here in West Madison / Middleton and experience a great place to work, have fun, and make money. Now interviewing for servers and hosts! At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values them. Our goal for you as an Outbacker is to allow your personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME
Outback Steakhouse
Now Hiring
Locally owned Ruth's Chris Steak House is hiring for the following positions: Host/Hostess- 3 to 4 hour shifts- (high schoolers welcome too) Server Assistant 3-4 hour shifts - (high schoolers welcome too) Call the restaurant at (608) 828-7884 or email Ldrapp@liveseyco.com to apply
Ruth's Chris Steak House
Bartenders Needed
Locally owned Ruth's Chris Steak House is hiring for the following positions Bartender (experience preferred) Call the restaurant at (608) 828-7884 or email Ldrapp@liveseyco.com to apply
Ruth's Chris Steak House
Hiring for Multiple Positions!
Metcalfe's is a fourth-generation, family owned and operated neighborhood market overflowing with good things to eat. Metcalfe's Market is hiring for multiple positions, from part-time positions (perfect for seniors and high school students) to management!Click Here to find information on their current openings.
Metcalfe's Market
Chef - Independent Senior Living Community
Responsible for all Food Production in the Dining Services. Assure proper planning for health and nutritious meals and all dining needs. Delegation of duties to other staff members working in the kitchen & dining room. Daily planning and hands on preparation of all meals. Planning weekly menus, determine usage of any overproduction of food. Maintain team work environment, utilize personal creativity and seek innovative approaches for preparations and presentation. Train new and existing staff. Responsible
Middleton Glen